Chinese Buffet
................................$
Chinese Buffet
................................$Spring Rolls
................................$Chicken Wings
................................$Sweet and Sour Chicken
................................$Prawn Crackers
................................$Paella
................................$Chow Mein
................................$Milk Tea
................................$Juice
................................$Vegan Waffle
................................$Ice Cream
................................$Heineken
................................$Pizza Barbacoa
................................$Orange Chicken
................................$Potato Chip
................................$Salad Bar
................................$Fritto Misto
................................$Chinese Tea
................................$Gambas A la Plancha
................................$Lomo Saltado
................................$At Mr Wu on Wardour Street, the menu feels like a friendly mash‑up of classic Chinese dishes and unexpected global twists that keeps your eyes scanning the buffet table with curiosity and hunger. You’ve got the staples you want at an affordable price - crispy spring rolls, juicy chicken wings, and sticky sweet and sour chicken mingle with crunchy prawn crackers and hearty chow mein, so it’s easy to plate up a bit of everything on a casual lunch or dinner visit. But it doesn’t stop there; you might even spot paella tucked next to the rice trays or find a quirky pizza barbacoa slice on the side, which gives the whole spread a cheeky, eclectic vibe you don’t see at every Chinatown spot. To wash it all down, choices from milk tea and fresh juice to cold Heineken and soothing Chinese tea keep things simple and satisfying, while for something sweet, scoops of ice cream or a quirky vegan waffle make a fun finish. With additional items like orange chicken, potato chips, salad bar options, fritto misto, gambas a la plancha, and even lomo saltado, there’s a bit of everything for every palate, even if some dishes feel more adventurous than traditional. All in all, the menu here feels casual, unfussy, and designed to let you eat - and experiment - without fuss.